Gregoriou Hiromeri 100gr


Hiromeri smoked dry leg of pork. The curing process lasts for months to give this meat delicacy its distinctive aroma and taste. Traditionally served cold and cut into thin slices or small cubes

In Stock

SKU: 102600234 Category:

Additional information

Weight0.100 kg
Product detailsStorage: Keep refrigerated 2°C - 4°C. Consume soon after opening
Net Contents: 100gr
IngredientsIngredients: Pork leg, salt, wine, sugar, spices, antioxidant (sodium ascorbate), preservatives (sodium nitrite and nitrate). 100g of final product are produced by 173g of meat
Nutrition factsNutrition Info for 100g
Energy kJ: 899
Energy Kcal: 215
Fat: 4.8 g
Of which saturates: 2 g
Carbohydrates: 8.2 g
Of which sugars: 0.9 g
Protein: 34.7 g
Salt: 2.3 g
Brand DetailsThe GRIGORIOU B.E. Ltd is engaged in the manufacture and trade of sausages and other meat products. The centre of the company’s activities is its privately-owned plant which is located at the fourth kilometre of the Limassol –Paphos highway, near Ypsonas, in Limassol, which also constitutes the delivery centre of its products towards all Cyprus.63 Ellados str, 4182, Ιpsonas, Lemesos (Ag. Silas exit)

Postal address: P.O Box 51649, 3507, Lemesos
Phone: +357 25393238
Fax: +357 25392208
[email protected]
DisclaimerDisclaimer: Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack.