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Gregoriou Hiromeri 100gr
€4.29Quick ViewHiromeri smoked dry leg of pork. The curing process lasts for months to give this meat delicacy its distinctive aroma and taste. Traditionally served cold and cut into thin slices or small cubes
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Gregoriou Pitsilias Sausages 300gr
€4.59Quick ViewTraditional Cyprus Sausages. Gregoriou traditional sausages are made from selected fresh pork, Cyprus red wine and herbs. They are spicy and are served fried, roasted, grilled or even cold. The best way for serving however, is cooked on charcoal